Monday, 1 June 2015

Cooking INSIDE a dishwasher

At my friend's work, a young lady invites people for lunch dates with food she cooks herself - one of the most recent dishes being fish. Wrapped in many, many layers of aluminium foil together with potatoes. Put inside a dishwasher (without detergent) that over time keeps a temperature of 60 degrees Celsius (and hence suitable for certain kind of cooking). And it was delicious! My friend said. I am a bit sceptic, inclined towards fascination. 

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